Cheesy Garlic Pizza Bread

We often use this recipe at Gozney HQ as a way of using up leftover ingredients however whilst this pizza bread may be simple to make, it really is the king of sides…or is equally as delicious on its own!  

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Ingredients

1 Dough Ball3-4 Finely Chopped Cloves of Garlic1 Mozzarella Ball100g ButterBlack Pepper to season

Instructions

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Step 1;

Chop up (or crush) 3-4 garlic cloves as small as possible and mix with around 100g of butter until you have a smooth garlic butter paste.

Step 2;

Stretch out a dough ball into your pizza base and drop small spoons of garlic butter over the dough – be careful not to spread this as it could tear the base!

Step 3;

Add some mozzarella to the base (as little or as much as you like!) and sprinkle over one more finely sliced garlic clove.

Step 4;

Grind over some fresh black pepper and cook the pizza in Roccbox, turning every 30 seconds or so for an evenly baked crust and dig in!